Jay got this recipe from a co-worker after enjoying it at a potluck.
2 cups cooked chicken (or 2 bags of the pre-cooked chicken breast strips)
½ cup Frank’s hot sauce
½ cup diced celery
½ cup bleu cheese salad dressing
8 oz. package cream cheese, softened
Mix all ingredients together, top with ½ cup shredded cheese, bake at 350 degrees for about 20 minutes. Serve with chips, crackers or celery.
Sunday, February 1, 2009
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